Café Choco Andes, Ecuador
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Varietals: typica, caturra, bourbon
Rainfall: 1500 - 2500 mm
Altitude: 1200 - 1750 masl
Harvest Season: June-August |
1000faces is proud to present our premier offering and partner, Café Choco Andes. This alliance of small family farms is leading the region in producing shade-grown organic coffees of tremendous quality and character. The farmers of Café Choco Andes have broken from the low-quality, industrial model that has held back Ecuadorian coffees from their rightful place amongst Latin American's finest. This is truly an exciting moment for the region and coffee connoisseur alike, and we feel confident that we are just beginning to taste the realization of this regions epic potential.
Order our unique Choco Andes Coffees: